Ingredients
300g butter (bit more than a cup)
1 cup sugar
1 egg
1/4 cup oil
3 1/2 cups flour
1 teaspoon baking powder
1 table spoon vanilla
1 cup cocoa powder
2 cups desiccated coconut
Method
Mix the wet ingredients together until creamy. Then add the dry ingredients and mix.
Let dough rest 10 minutes.
roll into oblongs / ovals I suppose and smash with a fork to look like 1 half of a romany cream.
Bake for about 12 minutes at 180 degrees C.
Melt some chocolate and spread it on one side of a biscuit. Leave for a minute of 2 and then sandwich together with another one.
Allow to cool if you can and then enjoy.
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