Try this Romany creams recipe, or contribute your own.
Suggest a better descriptionCream butter and sugar. Add flour, coconut, coffee and cocoa and mix. Add boiling water and mix well into butter mixture. Add 1 cup oats and combine well. Roll small bits of the dough into balls and press with a fork to flatten and design.
Bake in a preheated oven at 180 deg cel for 15 minutes. Once all the biscuits are baked, place all into 1 oven tray, switch oven off and leave in the hot oven to dry out until oven is cool. Cool biscuits completely before dipping in chocolate.
Sandwich together or dip / drizzle with Cadbury's melted chocolate. Enjoy !
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1182g) | ||
Recipe Makes: 1 | ||
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Calories: 3678 | ||
Calories from Fat: 1598 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 177.5g | 237 % | |
Saturated Fat 144.9g | 724 % | |
Monounsaturated Fat 11.9g | ||
Polyunsanturated Fat 8.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 58786.7mg | 2027 % | |
Potassium 3134.9mg | 82 % | |
Total Carbohydrate 465.7g | 137 % | |
Dietary Fiber 29.8g | 119 % | |
Sugars, other 436g | ||
Protein 78g | 111 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3678
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