1 Preheat the oven to 180 °C.
2 Soak 8-10 kebab sticks in water.
3 Cut the boerewors into 10 cm lengths and thread each piece onto a soaked kebab stick.
1 Preheat the oven to 180 °C.
2 Soak 8-10 kebab sticks in water.
3 Cut the boerewors into 10 cm lengths and thread each piece onto a soaked kebab stick.
13 May